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Medical nutrition therapy:

Dietary measures are an essential part of treatment in diabetes along with oral drug or insulin and regular exercise.

Importance of nutrition in the field of diabetes.

Nutrition plays an important role in achieving optimal serum lipid levels (cholesterol and triglycerides). The fundamental principle of dietary control in diabetes is to give the individual only the necessary calories according to the body’s daily requirement.The total calories advised will vary for each individual. 
A diabetic nutrition plan is a balanced diet, which a normal person can follow for healthy living; However the nutrient intake has to be altered from individual to individual based on the age, sex, weight, height, physical activity, physiological needs and current dietary pattern accordingly, the diet is planned which helps to attain and maintains normal weight, controls and maintain blood glucose level and also gives a feeling of well-being and satisfaction.


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